Tiramisù

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Tiramisù


Tiramisu (meaning "pick me up" or "lift me up") is a popular coffee-flavoured Italian dessert. It is made of ladyfingers (Italian: Savoiardi) dipped in coffee, layered with a whipped mixture of eggs, sugar, and mascarpone cheese, flavoured with cocoa. The recipe has been adapted into many varieties of cakes and other desserts.[1] Its origins are often disputed between Italian regions such as Veneto, Friuli Venezia Giulia, Piedmont, and others.






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